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Home > Dev Topics > Poverty & Social Impact Analysis > Training Material > BBL > The Impact of Coffee Market Reforms (Nov 2003)

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Brown Bag Lunches
Evaluation Clinic at the Human Development Network: Design and Evaluation of Conditional Cash Transfers for Maternal and Child Health in Pakistan (Nov. 04)
Poverty and Social Impact Analysis and Education Reforms
Poverty and Social Impact Analysis and Utility Reforms
PSIA and Agricultural Market Reforms, February 2005
PSIA and Health Reforms, February 2005
PSIA and Land Reforms, Jan 05
PSIA and Trade Reforms March 05
The Role of the Labor Market in Making Growth Pro-Poor Sep 04
Think Tools Software: How to Assess Policy Scenarios
Winners and Losers: Assessing the Distributional Impact of Privatization, May 26th 04
(A proposal to evaluate) the impact of CrediAmigo and the expansion of access to financial services in Brazil, Nov 04
Evaluating the Impact of Infrastructure Interventions on Households in Georgia, May 25th 04
Argentina's Social Protection Plan, Apr 04
Cost Benefit Analysis of Argentina Water Reform, Mar 04
PSIA of Monetary and Exchange Rate Reforms, Mar 04
Real and Distributive Effects of Petroleum Price Liberalization: the Case of Indonesia, Feb 04
Applying PSIA Framework to VAT Reform: Example of Bangladesh, Jan 04
The Impact of Coffee Market Reforms (Nov 2003)
Spatial and Sectoral Choices of Poverty Reduction Programs: the CDP approach (June 2003)
PAMS--Poverty Analysis Macroeconomic Simulator (May 2003)
Outcomes of power sector reform in ECA: the case of Armenia (Mar 2003)
Analysis of Mongolia's Cashmere Sector (Mar 2003)
SOCAT and the Bosnia and Herzegovina Case study (Dec 2002)

The Impact of Coffee Market Reforms on Producer Prices and Price Transmission (November 5, 2003)

Coffee growers in developing countries have historically received a very small share of the export price of coffee due to heavy government intervention and regulation of domestic markets.

The paper attached below evaluates the impact of coffee sector reforms during late 1980s and early 1990s in the main coffee-producing countries on coffee growers. It shows that post-liberalization, transmission of world prices to producers is generally faster, and that their share of the price received tend to be higher. However, there is some evidence of asymmetries in the way positive and negative world price changes are transmitted to domestic markets. The discussion also highlights the importance of considering risk increases due to higher price volatility after the coffe price crash.

Ekaterina Krivonos, the author of the paper, presented her findings at a Brown Bag Lunch in November of 2003.

'The Impact of Coffee Market Reforms on Producer Prices and Price Transmission,' Krivonos [PDF 204Kb]
The Impact of Coffee Market Reforms on Producer Prices and Price Transmission [PPT 365Kb]
Table 3 of presentation [PPT 78Kb]
Table 6 of presentation [PPT 77Kb]
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